Banana Ice Cream Recipe

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Banana Ice Cream

The summer heat makes bananas ripen very quickly. Therefor I am always looking for recipes to use ripe bananas in! I cam across a one ingredient banana ice cream recipe via facebook. This is so simple and a great way to have “ice cream” without all of the calories!

Frozen bananas

Banana Ice Cream Recipe
Recipe type: Dessert
  • Bananas
  1. Slice bananas into chunks and place on a baking sheet.
  2. Freeze for 1-2 hours.
  3. Place frozen banana chunks in a food processor or blender. Blend until smooth.
  4. The frozen bananas become the consistency of custard ice cream.
* Add vanilla, chocolate or peanut butter for extra flavor!


Make sure you check out my other easy recipes in my recipe index!

This recipe may be linked at I Should Be Mopping the Floor, Two Maids Milking, The Saturday Evening Pot, Permanent Posies, 33 Shades of Green, Blackberry Vine , Polka Dots on Parade, Southern Lovely, Crystal & Comp, Tatertots & Jello

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Renae is a married working mom of two handsome boys. She works as a registered dental hygienist by day and blogs here at How to Have it All by night. She enjoys cooking from scratch, working in her vegetable garden and functional training.

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