If you are looking for a simple and tasty dessert, this is the recipe for you!
Last weekend my mom and I were making quiche for dinner. We made homemade pie crusts and had some pie dough leftover. Since we couldn’t let the dough go to waste, we decided that the boys would enjoy a little cinnamon and sugar.
Cinnamon & Sugar Pastry
Pie Crust Dough
Butter
Cinnamon
Sugar
Heat oven to 375 degrees.
Roll out pie crust dough. Spread butter on top of the dough. Sprinkle with cinnamon and sugar.
Cut the dough into pieces and place on baking sheet. Bake for 12 minutes.
Enjoy this flaky and light treat!
Make sure to check out the rest of my easy recipes!
Renae Chiovaro
Renae is a married working mom of two handsome boys. She works as a registered dental hygienist by day and blogs here at How to Have it All by night. She enjoys cooking from scratch, working in her vegetable garden and functional training.
Follow Me:
yum! this is something my girls will enjoy. happy day to you :)
Hi Annette!
Yes, your girls will love it! Super easy too. Have a good night!
I sprinkled chopped walnuts on top of the dough pieces before I baked them. My husband and grandson gave it a thumbs up.