Chiki Baked Sweet Potato Fries Recipe
 
 
Author:
Recipe type: side dish
Ingredients
  • 1 large or 2 medium sweet potatoes, cut into wedges
  • ½ tsp olive oil
  • ½- ¾ tsp chili powder (more or less depending on taste preference)
  • Kosher salt (to taste)
Instructions
  1. Preheat oven to 400 degrees F.
  2. Line a sheet pan with parchment paper.
  3. In a large bowl toss wedges with olive oil to thoroughly coat each and the sprinkle with chili powder and salt.
  4. Place wedges on sheet pan in a single layer.
  5. Bake for 15 minutes, flip and continue baking for an additional 15-20 minutes.
  6. Sweet potatoes are finished when they have a nice browning to them. (Note: they do not get ultra-crispy like traditional fries through this baking method).
Notes
* Withhold the chili powder and season with an alternative spice if desired or leave them plain. * For a sweet dessert like dish, season with cinnamon and/or nutmeg and drizzle lightly with honey.
Recipe by How to Have it All at https://www.howtohaveitall.net/chili-baked-sweet-potato-fries-recipe/