Apple Butter Bread Recipe
 
 
Author:
Recipe type: Bread
Ingredients
  • 2 cups flour
  • 1 cup brown sugar
  • 1 ½ tsp. baking powder
  • ½ tsp. baking soda
  • ½ tsp. salt
  • 1 ½ cups apple butter, divided
  • ½ cup apple juice, no sugar added
  • ¼ cup butter, melted
  • 1 egg, beaten
  • ½ cup raisins (optional)
  • ⅓ cup walnuts, chopped
Instructions
  1. Preheat oven to 350 degrees F.
  2. Prep a 4x8 loaf pan with Baker’s Joy or cooking spray.
  3. In a large bowl combine flour, brown sugar, baking powder, baking soda and salt.
  4. In separate smaller bowl whisk together ¾ cup apple butter, apple juice, melted butter and egg.
  5. Add wet ingredients to dry and blend until completely incorporated together.
  6. Fold in raisins and walnuts.
  7. Transfer half the batter to the loaf pan, and then spread remaining ¾ apple butter gently over the batter and top with remaining batter.
  8. Bake for 55-65 minutes or until a toothpick inserted in the center comes out clean. (Note: this bread browns fast due to the rich color of the apple butter—it’s not burning; bake completely before removing from oven.)
  9. Remove from oven and cool completely before cutting.
  10. Serve & enjoy!
Recipe by How to Have it All at https://www.howtohaveitall.net/apple-butter-bread-recipe/