Black Bean & Recipe
Author: Ashley
Recipe type: Main
- 8 precooked lasagna noodles
- 15.25 oz can of black beans, rinsed & drained
- 12 oz white corn & black bean salsa (or preferred variety)
- ½ tsp dried basil
- Salt & pepper
- ¼ tsp red pepper flakes
- 8 oz Mild Taco Sauce
- 1 ½ cups cheddar, shredded cheese
- Preheat oven to 350 degrees F.
- In a bowl combine salsa and black beans, season with basil, pepper flakes, salt & pepper; mix well.
- Spread bean mixture along each of the lasagna noodles as evenly as possible and rollup.
- In a 9x13 baking dish spread ¼ cup of taco sauce on bottom then place rollups in pan seam side down, drizzle with remaining sauce and cheese.
- Bake covered for 20 minutes. Remove cover and bake an additional 10-15 minutes until cheese is completely melted and rollups are heated through.
- Serve & enjoy.
Recipe by How to Have it All at https://www.howtohaveitall.net/black-bean-salsa-roll-ups-recipe/
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