Zucchini Tomato Pie Recipe
Author: Renae
Recipe type: Vegetable
- 2 Cups Zucchini, Chopped
- 1 Cup Tomatoes, Diced
- ½ Cup Onions, Diced
- ½ Cup Parmesan Cheese
- 1¼ Cup Milk
- ¾ Cup Bisquick
- 3 Eggs
- ½ teaspoon Salt
- ¼ teaspoon Pepper
- Preheat oven to 400 degrees.
- Grease a pie pan with non-stick cooking spray.
- Sprinkle zucchini, tomatoes, onions and cheese in the bottom of the pie plate.
- With a mixer combine milk, bisquick, eggs, salt and pepper. Mix until smooth.
- Pout batter into pie plate and bake at 400 degrees for 35-45 minutes. Batter should be set and knife should come out clean when done.
* Add some minced garlic or fresh herbs for more flavor.
Recipe by How to Have it All at https://www.howtohaveitall.net/zucchini-tomato-pie-recipe/
3.2.1271