Greek Salad Dressing Recipe

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by Ashley @HowtoHaveitAll on January 6, 2016

greek dressing

I love to make salads loaded with as many fresh ingredients as I can find in my refrigerator. While I enjoy a variety of store-bought dressings, fresh is always best. If you take the time to read the ingredients labels on many store bought dressings, you will quickly see a long list of ingredients that aren’t necessary. Some have sugar, high fructose corn syrup and pf course preservatives.

greek dressing recipe

Whip up this dressing in a matter of minutes and revel in how easy and delicious it is—as easy as drizzling on dressing from a bottle. Drizzle on salads, sandwiches and wraps or use in cold pasta or bean salads.

More homemade dressing recipes:

watermelon cucumber tomato salad

Orange Balsamic Vinaigrette Recipe

Ranch Seasoning Mix

Poppy Seed Balsamic Vinaigrette Recipe

Greek Dressing Recipe
 
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Recipe type: Condiment
Ingredients
  • ⅔ cup extra virgin olive oil
  • ¼ cup red wine vinegar
  • 1 clove garlic, minced
  • 1 tsp. Italian seasoning
  • ¼ tsp. finely ground sea salt
  • ¼ tsp. fresh ground peppercorn
  • Juice from one lemon
  • Diced Kalamata olives (if desired)
Instructions
  1. Place all ingredients in a mason jar (or similar storage container with lid) and shake well.
  2. Chill for 30 minutes.
  3. Serve as desired & enjoy! Store remainder in refrigerator.

 

Make sure you check out my other easy recipes in my recipe index!

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Ashley @HowtoHaveitAll

Ashley is a happily married stay at home mom to a beautiful little girl and a little boy. Ashley and her husband come from a small town and enjoy the simple pleasures in life, like GREAT FOOD. They love to try out new recipes and experiment in the kitchen together, but also enjoy reading, painting and photography.

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