Marinated Portabella Mushroom Burger Recipe

This post may contain affiliate links. See my disclosure policy for more details.

M Burger

Spring is here and before we know it, the season will morph into summer and we’ll all be outside mowing grass, gardening, swimming, camping and my favorite GRILLING!!! Be inventive this grilling season and think outside the norm—we all know hamburgers on the grill are wonderful, but I encourage everyone to try this recipe—a hamburger alternative but just as delectable!

Marinated Portabella Mushroom Burger Recipe
Recipe type: Main Dish
  • 4 lg Portabella Mushrooms, wiped clean & stems removed
  • ¼ cup Balsamic Vinegar
  • 2 tbsp olive oil
  • 1 tsp basil, dried
  • 1 tsp garlic, minced
  • ½ tsp coarse salt
  1. Whisk together vinegar, oil & seasonings in a small bowl.
  2. Place mushrooms in a gallon size ziploc bag, pour in the marinade, seal & shake the bag to coat the mushrooms and set aside to marinate for 20-30 minutes in the fridge.
  3. Grill at medium-high heat for 3-5 minutes on each side.
  4. Assemble as you would your favorite hamburger (I enjoy spinach, provolone cheese, miracle whip, mustard & ketchup) and enjoy!


Make sure you check out my other easy recipes in my recipe index!

This recipe may be linked at I Should Be Mopping the Floor, Two Maids Milking, The Saturday Evening Pot, Permanent Posies, 33 Shades of Green, Blackberry Vine , Polka Dots on Parade, Southern Lovely, Crystal & Comp, Tatertots & Jello

The following two tabs change content below.
Ashley is a happily married stay at home mom to a beautiful little girl and a little boy. Ashley and her husband come from a small town and enjoy the simple pleasures in life, like GREAT FOOD. They love to try out new recipes and experiment in the kitchen together, but also enjoy reading, painting and photography.

Latest posts by Ashley @HowtoHaveitAll (see all)


  1. […] Marinated Portabella Mushroom Burger from How To Have It All – I love burgers and I love mushrooms so this looks like a good […]

  2. […] Marinated Portabella Mushroom Burger Recipe […]

  3. […] 6. Vegetarian Sausage Gravy and Biscuits – Sausage is one of my favorite breakfast dishes (along with bacon). Of course every Friday during Lent we have gotten free breakfast at work and I always had to offer it up and pass over the sausage and bacon. But then I found this awesome recipe with vegetarian sausage! This looks like a great alternative for Fridays. I forget about the Morningstar Sausage Patties they are actually really delicious!  […]

  4. […] Marinated Portabella Mushroom Burger Recipe […]

  5. […] Marinated Portabella Mushroom Burger – How to Have It All […]

  6. […] Marinated Portabella Mushroom Burger – How to Have It All […]

  7. […] Marinated Portabella Mushroom Burger – How To Have It […]

  8. […] Grilled Marinated Portabella Mushroom Burger Recipe – How To Have It […]