I am back with the menu planning! Sorry for such a long hiatus. The boys are back to school this week which means we need to get organized! Mr. B has been dealing with some sort of allergy which is making our menu planning a little challenging. He had hives for 6 days straight and is undergoing some blood tests. For now his Dr. suspects a possible meat allergy. Until we get the results back, Mr. B can’t have any beef or pork. The rest of the family will continue with our regular menu plan since we have a freezer full of beef and pork! However, Mr. B will only have fowl or fish.
I did cook ahead this weekend and made:
Marinara Sauce (I left out the sausage so Mr. B could eat this. Some is in the freezer for future.)
Calzones (Used turkey)
If you are new to Menu Planning, check out my tips on creating a menu plan.
Monday- Steak, Grilled Potato Packets, Tomato Cucumber Salad (Mr. B will have homemade chicken nuggets)
Tuesday- Calzones
Wednesday- Oven Fried Tilapia Recipe, Grilled Vegetables, Couscous
Thursday– Eggplant Parmesan (Use marinara sauce already made)
Friday– Chicken, Roasted Rosemary Glazed Carrots & Potatoes
What is on your menu this week? If you need some inspiration, make sure to checkout my recipe index!
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[…] still have not received all of Mr. B’s test results for the food allergy. We do know that the initial test results confirm that his hives were due to an allergy rather than […]