For the last several weeks of 2015, I got way off track with my menu planning. In fact I hardly cooked at all! With hubby working long overtime hours at UPS and the rest of the families extra curricular activities, we were hardly home. December is always rough for us but that’s okay because I know we can get back on track in January.
I spent Sunday afternoon in the kitchen preparing for the week. It took me a few minutes to get motivated to start the cooking process. The feeling of accomplishment quickly depleted the lack of motivation though! I made chocolate banana cake, spaghetti squash bake (my lunches), pizza rolls, orzo with Parmesan cheese and ravioli bake (lunches). We also have leftover enchiladas that hubby will have for lunch.
Monday- Chicken Sandwiches, applesauce
Tuesday- Pizza Rolls, salad, oranges
Wednesday- Orzo with Parmesan cheese, sausage, broccoli
Thursday- Peurogis (in freezer), ham, carrots
Friday- Potato Cheese Soup
What is on your menu this week? If you need some inspiration, checkout my recipe index!