Roasted Cauliflower Bites Recipe
 
 
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Ingredients
  • 1 large head of cauliflower
  • 1¾ tbsp melted butter
  • 2 tbsp melted coconut oil
  • 1 tsp sea salt
  • ¾ tsp black pepper
  • ½ tsp smoked paprika
Instructions
  1. Preheat oven to 425 degrees
  2. Cut up cauliflower into small pieces and wash and dry them.
  3. Place cauliflower into a large ziplock bag and pour over the melted butter and coconut oil, salt, pepper and paprika. Shake the bag until cauliflower is well coated.
  4. Place parchment paper on a baking sheet and place cauliflower pieces onto a baking sheet.
  5. Bake for 40 minutes turning several time so that the cauliflower browns evenly. The browned edges of the cauliflower make it decadent!
  6. Remove from oven when cauliflower is lightly browned and soft.
  7. Serve plain or with your favorite dipping sauce.
Notes
Litsa used precut cauliflower pieces that she found on manager markdown at the grocery store. This will save time!
Serve as side dish or appetizer. Great dipped in ranch dressing or a spicy wing sauce.
Recipe by How to Have it All at https://www.howtohaveitall.net/roasted-cauliflower-bites-recipe/