Mediterranean Red Bean Recipe
Author: Ashley
Recipe type: Salad
- 5 cups of red beans (either canned, rinsed & drained or dried, soaked, cooked, drained and cooled)
- 1 yellow bell pepper, diced
- 1 red bell pepper, diced
- 1 small yellow or red onion, diced (more or less depending on preference)
- 1 cup Kalamata olives, sliced
- 1 cup feta cheese crumbles
- Homemade Greek Dressing (find recipe on Howtohaveitall.net)
- Combine all ingredients in a large bowl and mix well.
- Chill for at least 1 hour to allow flavors to marry.
- Serve & enjoy!
This salad would be great served in lettuce wraps or pita pockets for an easy filling lunch.
Recipe by How to Have it All at https://www.howtohaveitall.net/mediterranean-red-bean-salad-recipe/
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