Things are wrapping up this week. Capt. M has his last day of preschool and Blast Ball. My in-laws are also coming for a visit! I did some cooking this weekend to make this weeks meals easy. I roasted a whole chicken and made homemade bread. I didn’t grocery shop over the weekend so we will be relying on our stockpile!
If you are new to Menu Planning, check out my tips on creating a menu plan.
Monday- Chicken, Baked Potatoes, Corn
Tuesday- Hamburgers & Sweet Potato Fries (We want to try the ground beef from the meat we bought!)
Wednesday- Dill Chicken Salad (leftover chicken; baseball game so a quick meal is needed)
Thursday– Spaghetti (Sauce in the freezer)
Friday– Dinner with In-Laws
What is on your menu this week?
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Renae is a married working mom of two handsome boys. She works as a registered dental hygienist by day and blogs here at How to Have it All by night. She enjoys cooking from scratch, working in her vegetable garden and functional training.
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