Avocados are always on my grocery list! I (Litsa) must agree with Avocados from Mexico‘s advertisement: ALWAYS FRESH!
Creamy, fresh avocados are delicious any way you slice them. And prep is as easy as 1, 2, 3. If you have never cut an avocado, follow these simple steps on how to cut and peel an avocado.
This summer you can try grilled avocado and/or add them to burgers and BBQ. You’ll want to keep riper avocados for favorite guacamole recipes and/or use them as a spread on your favorite summer sandwiches. Firmer avocados can sit on your window sill to ripen quicker just brown bag them! But don’t forget that firmer (not too soft–over ripe) avocados are perfect for these green fries—Avocado Fries!
The benefits of avocado don’t just end with their creamy, decadent taste! There are many—including the fact that they are the best fruit source of vitamin E, an essential vitamin that protects against many diseases and helps maintains overall health.
Who is adding avocados to their grocery list?
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