The last few weeks have been a whirlwind! We are finally home for awhile and Capt. M has finished up with all-star baseball. This means our schedule will be back to “normal”. I spent Sunday afternoon cooking – which has been a rare thing for me in that last few weeks. It was nice to stock the fridge with home cooked meals preparing for the week!
If you are new to Menu Planning, check out my tips on creating a menu plan.
Monday- Eggplant Parmesan (made on Sunday for Meatless Monday!)
Tuesday- Enchiladas (made on Sunday)
Wednesday- Baja Fish Tacos
Thursday– Homemade Pizza
Friday– Pork Chops, Pasta Salad, Garden Veggies
What is on your menu this week? If you need some inspiration make sure to checkout my recipe index!
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Renae is a married working mom of two handsome boys. She works as a registered dental hygienist by day and blogs here at How to Have it All by night. She enjoys cooking from scratch, working in her vegetable garden and functional training.
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