Broccoli Salad Recipe {Easy Side Dish}

This post may contain affiliate links. See my disclosure policy for more details.

Broccoli Salad Recipe

With the warm weather here I am starting to break out all of my summer recipes! I love broccoli salad. Not only is it easy, there is just something about the salty sweet that makes this side dish a summer favorite.

Broccoli Salad

1 Head Broccoli, Chopped
1 lb. Bacon
3/4 Cup Raisins
3/4 Cup Sunflower Seeds
1 Cup Mayonnaise
1/2 Cup Sugar
1 Tablespoon Apple Cider Vinegar

In a larger frying pan, fry the bacon until crisp. Cut the bacon into small pieces- use kitchen shears to make this task easy. Cut broccoli florets into bite size pieces. In a large bowl combine broccoli, bacon, raisins and sunflower seeds.

In a small bowl combine mayonaise, sugar and vinegar. Mix until combined. Pour sauce over broccoli mixture. Refrigerate until ready to serve.

Tips

  • If you don’t have raisins, try using sliced grapes.
  • Turkey bacon is a leaner option. Or consider cutting pack on the amount of bacon- maybe a 1/2 pound.

Make sure to check out the rest of my easy recipes!

The following two tabs change content below.
Renae is a married working mom of two handsome boys. She works as a registered dental hygienist by day and blogs here at How to Have it All by night. She enjoys cooking from scratch, working in her vegetable garden and functional training.

Latest posts by Renae Chiovaro (see all)

Comments

  1. I love broc salad, but I have never included raisins or sunflower seeds in my receipe. I am going to have to try that! Sounds good! Thanks for sharing!

  2. Michele says:

    LOVE this salad! My 3 and 5 year olds will even eat it. It’s a tried and true recipe in our household.

Trackbacks

  1. […] Tuesday- Pork Chops, Broccoli Salad […]

Leave a Comment

*

CommentLuv badge