As the weather changes our menu changes. Gone are the hardy meals and we are probably going to start using our grill more. Honestly I would be okay with just a grilled meat and veggies every night!
If you are new to Menu Planning, check out my tips on creating a menu plan.
Monday- Pulled pork sandwiches, sweet potato fries
Tuesday- Grilled Cheese Sandwiches and soup (baseball practice)
Wednesday- Pork Tacos (Use leftover pulled pork)
Thursday– Sausage Egg Muffins (We have a lot of eggs!)
Friday– Polenta Taco Bake
What is on your menu this week?
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Renae is a married working mom of two handsome boys. She works as a registered dental hygienist by day and blogs here at How to Have it All by night. She enjoys cooking from scratch, working in her vegetable garden and functional training.
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