Work Week Menu Plan Week of 9/29/14

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menu plan monday

If you could see my kitchen on a Sunday afternoon you would be sure to think a catastrophe happened. It pretty much looks like a bomb went of each Sunday as I prepare for the next week. I start at about 1pm with juicing. I then turn to making snacks for the week, dinner prep for the week and finally dinner for Sunday night. Thankfully hubby is always great about cleaning up my mess! I cook, he cleans!

This week I prepared a large pork loin. We will have leftovers on Monday and the rest of the pork loin was sliced and frozen for future quick meals. I also prepared apple muffins and banana bread. Oh and did I mention that hubby and I canned applesauce on Saturday? Yes, the kitchen was a hot mess this weekend!

If you are new to Menu Planning, check out my tips on creating a menu plan.

banana bread

Monday- Pork Loin, Potatoes, Broccoli (pork loin and potatoes cooked on Sunday)

Tuesday- Meatballs and Spaghetti (Meatballs in freezer)

Wednesday- Homemade Pizza Calzones

Thursday–  Slow Cooker Beef Tips (using Venison though)

FridaySlow Cooker Lasagna Soup

What is on your menu this week? If you need some inspiration, checkout my recipe index!

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Renae is a married working mom of two handsome boys. She works as a registered dental hygienist by day and blogs here at How to Have it All by night. She enjoys cooking from scratch, working in her vegetable garden and functional training.

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