It’s spring break for my kids this week. That means our schedule is a little less crazy – although we still have baseball and karate. I am keeping up with the easy meals since we have activities most nights when I get off work.
If you are new to Menu Planning, check out my tips on creating a menu plan.
Monday- Chicken Nuggets and Mac & Cheese
Tuesday- Slow Cooker Strogonoff (Using venison instead of beef)
Wednesday- Enchiladas
Thursday– Lasagna Rollups
Friday– Baja Fish Tacos
What is on your menu this week? If you need some inspiration make sure you checkout my recipe index!
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Renae is a married working mom of two handsome boys. She works as a registered dental hygienist by day and blogs here at How to Have it All by night. She enjoys cooking from scratch, working in her vegetable garden and functional training.
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